The History of the Gyro, With a Dollop of Serendipity - NYTimes.com

Mmmm....gyros.

Somewhat on the unhealthy side, but nowhere near a burger, and much more tasty. We regularly hit a nice gyro shop near campus called Stephano's, which is a much fancier manifestation of it's old namesake, Daily Chicken.

Knowing how the meat is made takes nothing away from it, nor wanting to get some takeout soon.