Now I don't eat much fish, at all, but that doesn't mean I want others to not have any. In a two part interview on Fresh Air this week, the problem of overfishing was discussed. More to the point, the problem of fishing for the wrong kinds of fish seem to be the issue. Part 1 is here and Part 2 is here.
Awhile back I read a story about the types of fish that make up a McDonalds Filet-o-Fish, particularly the New Zealand hoki. Here is the story.
And at lunch today, one more related story on NPR. Looks like some more thought should be taken into the things we eat.
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